I spent most of last month in the UK visiting friends, family, networking among other rawfoodists and sharing some love by spreading the word and the flavours of The Raw Greek’s marvellous rawfoods. The reintroduction of our Unsalted Kalamata Olives was very well received as were all of our food products like Dried Tomatoes and Throuba Olives.  We even picked up some new products to add to our e-shop. This month we’re introducing Tiana Organic Virgin Coconut Oil which is a quality Fair Trade coconut oil that is simply delicious. Read the article Coco Loco for the scoop on coconuts and tips on ways to prepare and eat coconut oil.

Mmmm and to take full advantage of cherry season we've added a refreshing Raw Cherry Cheesecake to our recipe section, a great way to celebrate the rising temperatures is to whip nutrient packed little cherry morsels and Tiana Coconut Oil into a refreshing cheesecake.